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Chemical Name: α-Linolenic acid
Physical and Chemical Properties:
Density: 0.914 g/mL at 25 °C(lit.)
Boiling point: 230-232 °C1 mm Hg(lit.)
Melting point: -11 °C(lit.)
Flash point: >230 °F
Index of Refraction:1.480
Appearance:Colorless to yellow transparent liquid
Packing:1kg / 5KG / 170kg fluorinated plastic drum / steel-plastic composite drum, nitrogen-filled packaging
Storage:Sealed and protected from light and filled with nitrogen. Store in a cool and dark place, taking care to prevent oxidative deterioration. Store in a sealed place in a ventilated, dry place and avoid contact with other oxides. Storage temperature 2 ~ 8ºC.
1. Gamma-linolenic acid is an essential fatty acid for the human body. As a nutrition fortifier, our country can be used to fortify γ-linolenic acid beverages, blend oils, milk and dairy products.
2. Nutritional supplements.
3. Physiological effects of α-linolenic acid: enhance intelligence, improve memory, protect eyesight, and improve sleep. Inhibit thrombotic diseases, prevent myocardial infarction and cerebral infarction. Reduce blood lipids. hypotensive. Suppresses hemorrhagic stroke. Prevent allergies.
γ-linolenic acid can treat hypertension, can be used for adjuvant treatment of diabetes, improvement of zinc deficiency, sensitization of γ-ray radiotherapy, for Huntington's disease, phenylketonuria, menopause syndrome, Parkinson's , Asthma, eczema, hyperparathyroidism and other diseases also have different treatment effects.
4. Applicationd in medicine and biochemical research.
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