2,4-Dithiapentane Cas:1618-26-4

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Product Description:

Product Name: 2,4-Dithiapentane CAS NO: 1618-26-4

 

Synonyms:

FEMA 3878;

FORMALDEHYDE DIMETHYL MERCAPTAL;

DIMETHYLTHIOMETHANE;

 

Chemical & Physical Properties:

Appearance: Liquid

Assay :≥99.0%

Density: 1.059

Boiling Point: 147℃

Melting Point: -20.5℃

Flash Point: 43℃

Refractive Index: 1.533-1.535

Water Solubility: Immiscible

Stability: Stable at room temperature in closed containers under normal storage and handling conditions.

Storage Condition: Flammables area

Vapor Pressure: 5.71mmHg at 25℃

 

Safety Information:

Hazard Class: 3

Safety Statement: S16

HS Code: 29309070

Packing Group: III

WGK Germany: 3

RIDADR: UN 1993

Risk Statement: R10

Hazard Code: Xi

 

2,4-Dithiapentane is an organosulfur compound known to be the principal component of truffle flavor. It is used as a primary aromatic additive in truffle oil. It is a colorless liquid with a strong odor.2,4-Dithiapentane is the dimethyldithioacetal of formaldehyde. It is prepared by the acid-catalyzed addition of methyl mercaptan to formaldehyde.

 

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